Thanksgiving Delights: Jacqueline’s Cranberry-Orange Sauce Recipe

From casual plans to a potluck delight with good friends, this Thanksgiving recall the true meaning of the holiday.

IMG_0595-200x300
Photo by Jacqueline deMontravel

It always seems that the words “worst ever” begin to spring up during the Thanksgiving season. Historical travel delays, escalating prices and limited supplies of pumpkins thanks to a particularly rainy crop season—the holiday is feeling an incremental annual strain just like the polar icecaps and California’s deficit.

But a few years ago, Thanksgiving day turned into evening, and conversation never lulled. Reserve bottles of wine were called upon, and guests hesitated to leave until the late hour summoned the end of a memorable holiday.

For a memorable holiday of your own, try this delicious cranberry-orange sauce that will leave your guests excited for leftovers.

IMG_06041-200x300
Photo by Jacqueline deMontravel

Jacqueline’s Cranberry-Orange Sauce

Ingredients:
¾ cup sugar
4 Tbsp. honey
1 tsp. cinnamon
½ tsp. cloves
½ cup water
½ cup pure orange juice
1 package of cranberries

Directions:
Combine sugar, honey, water and juice in a sauce pan and bring to a boil. Add cranberries and spices, reduce heat
and simmer for 10 minutes. Stir occasionally.
Makes 2¼ cups.

Written and photographed by Jacqueline deMontravel


You Might Also Enjoy:

Siberian-House-15

Get Inspired Online – Fairytale Bedrooms

It’s almost February, which means it’s time ...

5 Looks for a Stunning Terrarium

Create your own one-of-a-kind wonderland with elegant ...

Lemon Zucchini Muffins

Muffin-Tin Marvelous

Meet the most versatile pan in your kitchen! From a ...

IMG_2007

Mother’s Day Tea

Throw a Mother's Day tea party for the most important ...


© 2016 Romantic Homes. All Rights Reserved.